A Good Recipe For Success In Your Business

This is a recipe that I found from my friend Dave Taggart at Tag’s Kitchen.� This is a Hopi Bread that I tried at work and it is absolutely amazing.� It has become such a hit in my own family that we bake it regularly during the holidays and then whenever we like to make up holidays.� I have to say that it gave a lot of inspiration to people that day.� It is amazing what food can do to break up the monotony in the work place.� It is like an escape to freedom for a lot of people and I think that this was the case with this bread.

Hopi Sunflower Bread

Yield 1 Loaf

� Cup Honey

� Cup Butter (softened)

2 Eggs, beaten

1 Cup Whole Wheat Flour

1 Tsp Salt

1 TBSP Baking Powder

1 � Cup Ground Sunflower meats

1 Cup Milk

� Cup Whole Sunflower Meats

Beat together honey & butter.� Beat in Eggs, Combine flour, baking powder, salt, and ground seeds in separate bowl.� Add to honey/butter mixture alternately with the milk.� Fold in whole sunflower meats.� Pour into greased loaf pan & bake 1 hour at 325�F.

Cool on rack.

This bread slices better when cool.

I recommend using this often during work.� If you are a stay at home mom or dad, you run an Internet Business, or you have some type of a home based business then this is great to get your mind of work for a little bit.� I have seen this help time and time again.

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